Our Taffy Making Process
With our egg whip style process, we are able to manufacture delicious taffy in a wide variety of flavors, such as Salt Water Taffy, Bonomo Turkish Taffy, and Flipsticks. Our innovative approach to this process allows us to make 4 million pounds of taffy per year.
We Can Meet Many Packaging Requirements
The Warrell Corporation’s caramel making process can also meet various packaging requirements. We produce caramel products in 55-gallon drums, 5-gallon buckets and 1-gallon buckets. Retail packaging options include cut and wrap bite size, squares and logs; 5 pound loaves are also available.
Contact Us to Learn More About Our Caramel and Taffy-Making Processes